by Wanda | Dec 23, 2011 | Recipes, Recipes extras
So my girlfriend Susan and I plan a pleasant girls’ Christmas lunch and it turns into . . . a pa’ina (feast). I’m working on a story about eating local but more healthfully and my editor suggested I call chef Mark Noguchi, co-owner of He’eia...
by Wanda | Jul 29, 2011 | Recipes, Recipes extras
Fresh from commuting 35-plus miles a day in Seattle, teaching two nights a week in Tacoma (another hour or so on the road), reporting stories that took me all over Western Washington, I would protest, “But it’s only 8 miles.” Twenty one years later,...
