by Wanda | Feb 3, 2012 | Recipes, Recipes extras
OOOOPS! I thought I posted this Thursday night. So here it is!… PLEASE NOTE: I posted twice today — see the one before this if you like caramel and butterscotch! Having savored a melting misoyaki butterfish on the Valley Isle, I wanted to check out the Honolulu...
by Wanda | Feb 3, 2012 | Recipes, Recipes extras
True confessions. I’ve never been to Punahou Carnival. And yet again, this year, I’m not going (got a cooking class coming up and story deadlines). But today, I’m making Punahou Caramel Cuts, like penuche candy, only in cooking form. I love penuche...